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Dessert is a course that typically comes at the end of a meal, usually consisting of sweet food but sometimes of a strongly-flavored one, such as some cheeses. The word comes from the Old French desservir, "to clear the table." Some common desserts are cakes, cookies, fruits, and candies.
White Chocolate and Coconut Crunch
White Chocolate and Coconut Crunch
A delightful layered concoction of white chocolate,strawberries and grapes

Atta Ka Sheera
Atta Ka Sheera
A delicious and easy-to-rustle up microwave dessert

Lagan-nu-Custard
Lagan-nu-Custard
A close relative of caramel custard. Traditionally only charoli is added but you could add slivered almonds and pistachios too.

Cookie Cream Sundae
Cookie Cream Sundae
Easy-to-make and involves no-cooking. Even little ones can help put it together for Mom.

Strawberry with Chocolate Fondue
Strawberry with Chocolate Fondue
Chocolate-coated strawberries are fun to make and scrumptious to eat

Waffles
Waffles
A calorie-laden, but always welcome snack, especially when served with butter and honey, golden syrup or maple syrup, or slathered with jam or cheese

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