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Ice cream (originally iced cream) is a frozen dessert made from dairy products such as cream (or equivalents), combined with flavourings and sweeteners. This mixture is super-cooled by stirring while reducing its temperature to prevent large ice crystals from forming. Traditionally, the temperature has been reduced by placing th
Apricot and custard ice-cream
Apricot and custard ice-cream
This rich, creamy and sinful ice-cream uses a strong tasting fruit like dried apricot to compliment the fragrant flavour of vanilla custard.

Muesli Ice-cream
Muesli Ice-cream
Muesli is a breakfast cereal which comprises of cornflakes, rolled oats, nuts, raisins, spices and dried apples. I have modified this traditional recipe for muesli and combined it with caramalised sugar to make granola bars.

Fig ice cream
Fig ice cream
This is a gorgeous rich ice-cream and is a must for all these who love dry fruits. Figs are rich in fibre and iron and both these nutrients play an important role in our diet. Serve small scoops, as this is a very rich ice-cream.

Caramelized Rum And Raisin Ice-Cream
Caramelized Rum And Raisin Ice-Cream
Ice-cream is one of the traditional dishes of Italy. This symphony of rum soaked raisin and caramel is a celebrated Italian dessert.

Mango Ice Cream
Mango Ice Cream

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